TOP 5 best meat restaurants in Logroño

Logroño, the capital of La Rioja, is renowned for its rich gastronomic tradition, particularly when it comes to meat dishes. The combination of excellent local raw ingredients and a deeply rooted culinary culture makes the city a must-visit destination for food lovers. Here are the 5 best meat restaurants.

1. Taberna Herrerías

Set in a 16th-century palace in the historic centre, Taberna Herrerías offers traditional Riojan cuisine with grilled beef and seasonal produce. A gastronomic experience steeped in history.

2. Mesón Egüés

Specialising in grilled red meats, Mesón Egüés stands out for its lamb chops and aged beef chuletón. A rustic atmosphere with exposed brick walls and first-rate local produce.

3. Asador El Portalón

A reference in the historic centre for grilled meats. Roast lamb and veal sirloin are the signature dishes. An institution of Logroño's gastronomy.

4. La Parrilla Del Colmado

Noted for its selection of grilled meats, including beef entrecôte and ox chuletón. Quality produce and attentive service in a modern setting.

5. Asador Zarcillo

With a welcoming family atmosphere, Asador Zarcillo offers a grilled meat menu that includes sirloin and lamb chops. Honest cooking with quality produce.